Why Quality Matters when Investing in Essential Oils

Over the past few months, I’ve had several conversations with people about how they love essential oils and love getting them at a bargain price. One woman said she could buy 10 mL of Frankincense for less than $10. She was so proud to show it to me and so I asked if I could use energy medicine to test how she responds to that particular oil. To her dismay, she learned that the cheap oil was draining her overall energy and weakening her crown chakra. The oil was counter productive as her goal was to use the oil to strengthen her crown chakra. She was better off energetically with no oil as opposed to using a cheap oil. We could have sent the oil to get tested at a laboratory to find out what exactly was in that bottle, but it was clearly not pure Frankincense.

It’s amazing that essential oils are getting much more traction these days. We are seeing a return to ancient medicine and health approaches that come directly from nature, and not a laboratory. With this boom in the essential oil market we are also seeing a lot of false advertising and sub-par products. There are no regulations on essential oil marketing, so it can say pure without any backing to that claim.

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Young Living has their own code of standards (www.seedtoseal.com). Their standards are stricter than USDA organic. I knew Young Living oils were worth the investment the moment I touched them. They have the strongest chi of any of the oils that I’ve tested. I would like to share with you what sets the quality apart of Young Living apart from other brands and what risks are involved with using sub-par oils.

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There are 5 grades of essential oils sold are the market today. Therapeutic grade essential oils are the only ones that contain medicinal qualities. The lowest quality is “Synthetic Biology” oils. These oils are created in a laboratory from synthetic DNA and are bio-engineered with fungus and enzymes. They can be labeled as natural as they are derived from yeasts and are made quickly and cheaply. These oils are fake copycats that give the illusion of fragrance without any therapeutic benefit. In addition, the incomplete formulas often cause harm opposite of the intended benefit. For example, fragrance grade Lavender contains high levels of lavandin, a hybrid of lavender. It is often heated to evaporate camphor, mixed with synthetic linalyl acetate to improve the fragrance, and then sold as lavender oil. Higher levels of the constituent camphor can lead to burning of the skin, so if one uses Lavender to support the skin in healing after a burn, then this oil will worsen the burning sensation.

When one uses adulterated oils topically, they may experience rashes, burns, and other skin irritations. Common synthetic additives used in creating those oils are propylene glycol, DEP, and DOP. These chemicals have no smell and are used as volume fillers. They put the user at risk for allergic reactions in addition to providing no therapeutic benefit.

Adulteration of oils is such a concern that Young Living tests all oil batches with gas chromatography and mass spectrometry and then retested with gas chromatography and flame ionization detector. These tests help identify chirality of the compounds, which will detect synthetic oils. Some essential oil companies will dilute the essential oil with a fatty lipid oil to increase supply and reduce cost.

Even natural or organic certified oils can be problematic depending on the growing conditions and time of harvest. The type of genus, species, and chemotype is important for growing plants that contain the highest constituents that provide the therapeutic benefits. In addition, the use of chemical pesticides contaminates the final product.

According to Jared Turner, the president of Young Living, it costs around $12,000 per acre to weed lavender fields by hand. Other companies that used cheap herbicides may spend $60 per acre to kill the weeds. This is why Young Living oils cost more, but the investment includes not only a higher quality product with therapeutic benefits, it also invests in the quality of the earth.

Pesticides are known for having delirious effects on health, in the short and long term. Tyrone Hayes has scientifically documented how a common herbicide, Atrazine, has been shown to change gender and sexuality in frogs. This herbicide was the most common water contaminant in 2001 and has had a large impact on reducing fertility and disrupting endocrine balance in males and females. Glyphosate, another herbicide, has been shown to increase permeability of the intestinal tract and has caused the most common vitamin and mineral deficiencies in our food supply. All pesticides and herbicides have been shown to have adverse health effects on the soil, plants, and animals who consume those plants.

Here are a few of the seed to seal requirements for producing quality oils. This is an excerpt from the Essential Oils desktop reference by Life Science Publishing.

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Producing pure essential oils is expensive. It can take thousands of pounds of raw plant material to create one pound of essential oil. For example, it takes 5,000 pounds of rose petals to produce just one pint of Rose oil, which is the essential oil with the highest vibrational frequency. If we want the world to be a better place, then we need to invest in better quality products that are sustainable, regenerative, and allow us to be stewards of the earth. I’m grateful that Young Living does not sacrifice quality for a number of reasons that other companies may do so.

References:

Essential Oils desk reference: Seventh Edition (ISBN 978-0-9966364-9-0)

Tyrone Hayes

Moving Beyond Disease Management and into Vitality

For the last few years, I have focused on finding and implementing strategies to fully heal chronic illness for myself and others. All of my tools can be done at home by anyone. I started with what I call “foundation tools”. They include clean water, fresh air, sunshine, exercise, rest, and diet. I’ve seen a great reduction in disease symptoms and a return of quality of life.

When I first started my journey, I had debilitating food and environmental allergies and sensitivities. I had to wear a mask to walk to class during Spring. If clothes were washed in a washer with mildew or mold, I couldn’t wear them without having convulsions. If I ate the wrong item, I could throw up or have diarrhea for a week. I quickly learned for survival sake that I needed to eliminate as many harmful substances as I could to switch off from flight or fight and enter rest and digest mode. Just walking through the cleaning aisle of a store would trigger asthma attacks and migraines.

I went through a period of time when my liver was so congested, that I would react to anything slightly toxic. This was a blessing and a curse. It was a blessing, because I was made acutely aware of anything harmful. My body could sense mold long before a mold test. I picked up on water leak and mold issue in an apartment months before they found the source. It was a curse because I could no longer live the standard American lifestyle. If I ate the same as my peers, then I would be violently ill. If I had one drink of alcohol, then I would be immune suppressed for a full week. If I breathed in cigarette smoke or scented candles, then my lungs would close until I got to fresh air. This was highly restrictive and limited many joys that others my age were experiencing.

One of the areas that I was highly restricted to was aromatic compounds. Everything I bought had to be unscented. If it listed fragrance, then it was out of the question. If the cleaning product contained ammonia, then I couldn’t go near it. My life became very simple. The less ingredients, the better. I began looking for personal care and cleaning products with natural ingredients. Many of the products I was drawn to contained essential oils.

A few months ago, my friend invited me to learn about her wellness business. I sat in a room full of women and we passed around little bottles of essential oils. She discussed the care in which the company took to ensure the highest quality pure, therapeutic grade essential oils from seed to seal. The amount of life energy contained in each bottle was incredible. I knew from just holding the little bottles that they were gems and worth an investment.

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I bought the premium starter kit and began energy experiments. I started diffusing them, applying them topically, and ingesting a few of them. I realized that this was exactly what my wellness journey was missing. The aromatic compounds in these essential oils are life giving. They help to focus energy according to your wellness goals. They open up sinuses instead of closing them. They help to ground energy in to the earth. They help to focus spiritual energy during meditation. They help to let go of stored emotions that are creating chaos. They help to keep a greater purpose in mind and not sweat the small details. They help skin to glow. The list goes on and on. They smell true to nature and carry a sense of home.

My energy experiments have confirmed the quality of design in their blends. Anywhere that an individual registers with excess oxidative stress is the first place that the blend, Stress Away, targets. Valor supports the kidneys and bladder to let go of fear and strengthens the heart chakra thereby increasing courage. The immune support blend, Thieves, strengthens the thymus. The blends are designed well enough that if you have a specific symptom or goal, then you can trust the oils blends as labeled.

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The high-quality oils are just the beginning. This company has products to support all wellness needs, including cleaning, skincare, makeup, supplements, kids, and pets. They are bringing wellness into the lives of millions by reducing stress caused by ingesting everyday toxins and giving life to dreams, goals, and inspiration. The educational literature included in the lifestyle resonates with the approaches I have found to be most effective including but not limited to fasting, colon hydrotherapy, liver cleanses, dietary approaches, and processing stored emotions. I have been searching for my tribe of like-minded individuals and finally feel at home with this wellness community.

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I’m excited to take my wellness journey to the next step by partnering with Young Living. Gary Young had an incredible vision of a better tomorrow. I’m grateful for the opportunity to help make the vision a reality.

Does my story resonate with you? Are you also looking for quality products to help reach your wellness goals? Are you new to essential oils and looking for more educational information? Are you an oil expert looking for a better quality product? Reach out to me and let’s further the discussion. I’d be honored to guide you on your wellness journey. Follow me on IG at plantedvitality.

Homebirth Story

My first birth to Athena Joy was a typical first birth successfully accomplished at home. My midwife later informed me that I was statically in a group of less than 1% of women in the US to accomplish this feat. Even so, it was a long, painful, and utterly exhausting experience that broke me physically, mentally, and emotionally. I was happy with the decisions I had made and Athena thrived as a baby. But the experience had such an impression on me that I wasn’t sure I wanted to go through birth again. Low and behold, I became pregnant two years later and knew I had to go through it again. My experience the second time exceeded all of my expectations and left me feeling on top of the world and capable of anything. This is the feeling I wish all women could experience as they bring their children into the world.

IMG_0358This is the birth story of Isabella Claire.

At 40 weeks and 4 days, I woke up in the middle of the night feeling an odd period like sensation as blood flow to my pelvis increased without any discharge. I woke up in the morning with pelvic pressure hoping it was a sign that the baby was ready to bare down and get labor started. I took an epsom salt bath to see if the discomfort would disappear or progress. The sensations of pelvic pressure and discomfort disappeared during the bath, but picked back up after I dried off around 10:30 AM. I continued my day as usual taking care of Athena, cooking, cleaning, and doing house chores. I made and drank fresh pressed orange juice, consisting of navel and blood oranges. Every now and then I would feel a Braxton hick contraction sensation with associated pelvic ligament pain. Walking felt more difficult and any desire to leave the house diminished. I felt the urge to minimize movement, walking, and changing positions.

For lunch, I made brown rice pasta with moringa, avocado, tomato, tomato sauce, soy sauce, and turmeric. I called my husband, John, to let him know I suspected labor was impending but there was no need to rush home. I encouraged him to pick up groceries on his way home from work. At 3:40 PM, I texted my midwife to let her know that I had experienced two Braxton hicks accompanied by searing ligament pain. I watched a funny show to help pass time as I sat on my exercise ball. The contracts kept coming, and they were easy to breathe through. I ate a vegan burrito bowl from Chipotle for dinner.

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By 7:00 PM, the contractions were 8 minutes apart. I told John to go to bed with Athena as early as possible. I wanted him to get some rest before the contractions became intense enough where I wanted his support. They were in bed by 8:00 PM. I brought my exercise ball up to the bedroom where I sat on it next to the bed. I made a stack of pillow to lean against and rest between contractions. The room was quiet, filled with only my thoughts. The light was dim with a red flow from my salt lamp. I entered a meditative state where I felt positive affirmations come and go. I asked my body to let the energy go where it needed to go. I asked my body to not resist the pain and discomfort. I focused on breathing as deeply and relaxed as I go during each wave. I asked my body to be strong where it needed to be strong and soft where it needed to give way. I found strength in breath and reminded myself that only I could give birth to this baby. By taking full responsibility for the birth, I asked for the strength to be the mother this child needed. I was quiet, focused, and felt confident in my ability to labor on my own. This lasted about three and a half hours.

Since my first labor took a couple of days, I had told my midwife and in-laws to get some sleep and that the baby would likely be born sometime the next day. I knew this birth would be faster, but assumed the early stage would take a while and wanted everyone to come well rested.

At 11:30 PM, I went to the bathroom as I felt like I needed to poop. When I pushed down, I felt something shift. Suddenly, the manageable contractions became much more intense. I could no longer enter my quiet meditative state. I found myself vocalizing with each contraction to help with pain management. The primal instincts kicked into full gear and I felt the power of labor take over. John heard me in the bathroom and came to see if I needed help.  He came with me into the bedroom and gave me support and comfort during each contraction. He offered a heating pad, but I was repulsed by how the heat changed my blood flow. Even massage felt like a distraction from the process at hand. Therefore, I sat on the ball holding onto to John and vocalizing through each wave. During one particularly painful contraction, I felt what I perceived to be the baby’s nose and forehead twist into my pelvic bone. It was simultaneously fascinating and horrifying. I suspect this contraction is what caused her stork bite.

At 12:00 AM early Friday morning, the contractions were 4-5 minutes apart. I had difficulty breathing into the waves and felt resistance to the pain. I became nauseous, panicky, and shaky. I told my midwife that I needed her at 12:23 AM. I felt like labor was progressing much faster than I had anticipated and felt like I needed support or a new strategy to cope with each wave. Surprisingly, Athena was sleeping soundly in the next room and was not disturbed by my vocalizations. She woke up once asking John to stay with her, and quickly went back to sleep after he left the room.

The midwife arrived at 1:10 AM. Right after she walked into the room, I felt a downward urge with the contraction. I looked at her in disbelief and asked if it was okay to bear down. She encouraged me to go with the sensation.  I couldn’t believe I was in the transition phase already. Soon after, the pain of a contraction tested my limits and I heard myself tell John and the midwife “I can’t do this.” John looked at my slightly puzzled and said, “You ARE doing this.” It was the perfect response to give me confidence. I realized that I had hit the transition phase and the labor would be over soon.

I began pushing at 1:30 AM, right after the midwife’s assistant and my in-laws arrived. I felt the urge to push 3-4 times per contraction. I was surprised by my muscle memory and strength during each push. I could feel baby moving down through the birth canal. The midwife checked the baby’s heart rate once and it was perfect. I was in a squat position leaning against the bed with protective pads underneath on the floor. I realized the baby was coming very fast and awkwardly stripped off all of my clothes. I felt the baby’s head emerge and then the body soon after. It was quick and there was no ring of fire. John caught the baby and held it as I crawled into bed. After only 15 minutes of pushing, the baby arrived at 1:43 AM on January 4th 2019.

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John put the baby on my chest and exclaimed, “It’s a girl.” After several dreams vividly showing the baby as a girl, I thought, “Of course! It’s Isabella Claire.” No boy names resonated during the pregnancy, so I was hoping my intuition was right. Ironically, I was confident about the labor, but as soon as I held the small baby on my chest, I no longer had a clue what I was supposed to do. I kept asking the midwife, “What do I do next?” We took our time and bonded. The midwife wiped vernix off of her eyes. Within the hour, Isabella had latched. We waited until the umbilical cord was done pulsing to cut it.

IMG_9633Isabella rated a 10 on her first apgar score. She cried and breathed well. She was an average size, weighing 6.5 lbs and 20 inches long. She looked beat up with a stork bite on her forehead and right eye, but showed no complications or reason for concern. The midwife confirmed that I had minimal blood loss when the baby came out, and I was not at risk for hemorrhaging or excessive blood loss. I even managed to keep my perineum in tact without a single tear. My placenta came out easily. The afterpains were intense, but very effective at stopping bleeding and helping my uterus shrink.

My total labor lasted 16 hours with 2-3 hours of active labor and 15 minutes of pushing. It was very fast compared to my first labor that lasted 53 hours with 10 hours of active labor and 3 hours of pushing.

I was high on hormones. I could handle all of the physical and emotional stress during and after labor. My core still felt relatively strong as I walked to the bathroom for the first time after birth. I was tired, but not exhausted and could move well on my own. I bled fairly heavy for 3 days and then the flow was spotty and minimal for the next couple of weeks. I was able to switch from depends to pads within two weeks. Bleeding nearly ceased by 4 weeks with minimal spotting afterwards. Isabella grew fast, gaining 4 lbs in the first 5 weeks. She slept and ate well with almost no crying. She would sleep on her own sometimes and was content as long as she was fed, clean, and being held.

In the postpartum period, fresh orange juice in the morning and grounding soups with root vegetables at night gave me life. I had some night sweats that I was able to reduce by increasing intake of organic soy milk and soy sauce. I took an Epsom salt bath every 2-3 days to keep my magnesium levels high to help cope with stress and optimize healing. I rested in bed as much as I could for the first 3-4 days. After that I became stir crazy and became cooking, cleaning, and went for car rides and walks. I was constantly surprised by how well the labor, birth, and postpartum period had gone. I was healing at least twice as fast the second time around. I was 10-15 lbs lighter than the first time. I was stronger, happier, confident, and empowered. I could easily see myself having another child in couple of years.

Suffering and trauma are an inherent part of life and the birth process. What we can do is educate ourselves and submit in a way that reduces additional unnecessary suffering. We need to embrace the pain, submit to the discomfort, and believe that our body knows exactly how the baby needs to come out. I had no fear. I had no desire for external pain medication. I never entertained the idea of going to a hospital. I loved staying in my home and focusing on the task at hand. I knew my birth vision could come to life if I stayed in the moment and embraced each challenge with a positive perspective. I am able to look back on my experience with pride.

IMG_0359I attribute my positive birth experience to a whole food plant based pregnancy. I used muscle testing to pick optimal foods and quantities at each stage. I gained enough weight, but did not suffer from edema or intestinal distress. My body was hydrated and flexible. I continued to exercise moderately until the day before labor began. I focused on walking, rebounding, handstands against a wall, and calisthenics that focused on pelvic and back strength. I did regular Epsom salt baths to keep my magnesium levels from getting depleted. I meditated daily and worked through fears, concerns, and emotions regarding the birth, including processing and healing from my first birth. I found a midwife who was very supportive and brought a peaceful confidence to the process. She focused on informed consent without fear mongering.

Every woman is different. Every pregnancy is different. Every labor and birth experience are different. I hope more and more women will enter birth with confidence in their natural ability instead of fear of worst-case scenarios. I hope birth attendants will support women when they feel doubt instead of looking for a reason to create unnecessary panic and interventions. When I envision female empowerment, I think about how we view and treat women during their most vulnerable and powerful moments during birth.

The Energetic Body

To heal means to become whole. One can only become whole when they address the physical, emotional, and spiritual aspects of their livelihood. We are all born with a physical body, an energetic body, and a spiritual connection to the cosmos. While many of our health ailments manifest in the physical body, we must look to our energetic body to understand the origin of chronic illness. For we are all born with an energetic body just as individual as our thumbprint and all physical manifestations begin as pure energy.

I’ve been inspired by reading Energy Medicine: Balancing Your Body’s Energies for Optimal Health, Joy, and Vitality by Donna Eden and Women’s Bodies, Women’s Wisdom: Creating Physical and Emotional Health and Healing by Christiane Northrup, M.D. These two amazing women have been able to hone in on imbalances in the energetic body and how those energies influence the physical body, disease, and its ability to heal.

What is the energetic body?

The energetic body is also referred to as “etheric body” or “subtle body” and is the first layer of the aura (human energy field). This layer is directly connected to the physical body, sustains the physical, and connects the spiritual realm to the physical realm. Although most people today are unable to visually see auras, we feel them and interact with their energies every day. Those who study energy medicine have the ability to feel and analyze the energetic body.

Chakra and Subtle Body

’Subtle’ energies were described by Einstein as energies we know of because of their effects but do not have the instruments to detect directly… While these subtle energies cannot move a needle on a gauge, many healers know how to engage them to restore health and vitality. (Eden, 21)

Within the energetic body lies seven layers of seven chakras. Each chakra is an energy station of spiraling energy where refined emotional and spiritual information are transformed and distributed into the cells of the physical body. The seven chakras are as follows from bottom top: root chakra, sacral chakra, solar plexus chakra, heart chakra, throat chakra, third eye chakra, and crown chakra. Please note that there are many names for these energy centers depending on the culture of origin, and the locations of the energy centers and associated qualities remains synonymous throughout worldly literature.

Main Chakras

Each chakra spirals through seven layers within the energetic body towards the physical body . The outer layer contained the chaotic energy of recent events that have yet to be fully integrated. The deeper the layer, the more clear and consistent the energy becomes. The fourth layer embodies energy from previous experiences in the person’s life. Memory is encoded in the fourth, fifth, and sixth layers as images and stories. The seventh layer contains issues and wisdom learned from previous lifetimes or ancestors. The color and density of this layer are different than every other layer.

How does the energetic body connect to physical illness?

The following chart gives an overview of how the energetic body connects the physical organs to emotional and mental experiences that stem from personal and inherited experience. The examples illustrate possible correlations between energy imbalance and specific disease manifestation.

Chakra Organs Endocrine Gland Mental, Emotional Elements Energetic Imbalances Examples of Physical Dysfunctions
1)      Root Hip joints, spine, blood, immune system, Vagina, Penis, rectum Ovaries or Testes Survival, safety, security, sense of Belonging, trust, fear, dependence Unresolved family and survival issues, revenge, shame Back pain, sciatica, scoliosis, rectal cancer, chronic fatigue, autoimmune disease, skin problems, low sex drive, ovarian cysts
2)      Sacral Uterus, large intestine, pelvis, appendix bladder Adrenals Drives in outer world for sex, money, power, and relationships, co-creation, fertility, relationship dynamics Distrust, control, blame, guilt, shame about own body, rejection Uterine fibroids, low back pain, pelvic pain, appendicitis, lack of creativity, urinary tract infections
3)      Solar Plexus Upper intestines, liver, gallbladder, lower esophagus, stomach, kidneys, adrenals, Pancreas Self-esteem, self-confidence, self-respect, sense of responsibility, Substance abuse, inferiority, aggression, defensiveness, territorial, hyper-responsible, irresponsible, repression, lack of inhibition Ulcers, spasmodic colon, Heartburn, pancreatitis, diabetes, constipation, diarrhea, Eating disorders, Liver dysfunction, Adrenal fatigue
4)      Heart Heart, lungs, blood vessels, shoulders, ribs/breasts, diaphragm, upper esophagus Thymus Passion, Compassion, Emotional expression, mutual partnerships, nurture, receptivity Inability to give or receive love from others or self, lack of forgiveness, unresolved grief, hostility, Heart attack, hypertension, heart disease, asthma, allergies, lung cancer, breast cancer, pneumonia, shoulder pain
5)      Throat Trachea, throat, vocal folds, mouth, teeth and gums Thyroid Communication, verbal expression, comprehension, timing, will Inability to speak, lack of listening, willfulness, overly compliant, Bronchitis, sore throat, mouth ulcer, gum disease, TMJ, neck pain, laryngitis, thyroid disease
6)      Third Eye Brain, Eyes, Ears, Nose Pineal, Pituitary Perception, Thought, intuition, Vision Indecisive, inability to tolerate ambiguity, inability to learn, dismissing non-rational thought, lack of vision Stroke, blindness, deafness, dizziness, tinnitus, learning disabilities, seizures, ALS
7)      Crown Spinal cord and brain stem Pineal, Pituitary Morality, life purpose, connection to God, faith, values, Lack of purpose, inability to accept factors beyond control Developmental disorders, MS, life-threatening illness or accident, depression, paralysis

 

How do energetic imbalances cause physical illness?

 Most of the blockages in your vibrational systems are emotional in nature. It’s helpful to think of your vibrational system as being like a stream of water flowing along. As long as this energy flow is healthy and you are feeling good about yourself, there’s much less risk of disease. Environmental toxins, dietary fat, and excess sugar or alcohol (to name a few) usually don’t manifest in disease unless other factors have already set up the pattern of blockage in the body’s energy system in the first place. Environmental or dietary risk factors can be likened to debris carried along in the body’s energy flow. This debris stays afloat unless there is a felled tree or other blockage to the water flowing in the stream. When there is, the debris collects in the branches of the felled tree and accumulates. Over time, similar accumulations in the body’s energy flow can result in physical illness. (Northrup, 68)

Where and how disease manifests in an individual’s body is directly correlated to inheritance, personal experiences, memories, and emotional imbalances that are stored in the energy body. If one is not able to verbalize trauma and is therefore unable to fully process, cope, or adapt to those experiences, then the memories become stored and will show up as physical symptoms. It’s important to note that it is not the memory or the trauma itself that causes problems, but rather the interpretation of the experience and the ability to process. Once physical symptoms have manifested, it’s important to listen to the body’s intuition (a form an internal communication) to know what needs to be addressed emotionally and physically.

What are methods to heal from imbalances in the energetic body?

Meditation, talk therapy, acupuncture, singing, and energy work are methods to locate and address imbalances in the energetic body.

Mona Lisa Schultz, a psychiatrist and medical intuitive, recommends the following four steps to process traumatic memories and experiences.

We (psychiatrists) teach memory maturation. This consists of four steps: (1) locating the traumatic experience in the past and differentiating it from our current reality; (2) focusing on living in the present without feeling or behaving according to irrelevant demands belonging to the past; (3) decreasing hyperarousal by means of mediation, relaxation response, and exercise; and (4) decreasing intrusive reliving and stopping traumatic black hole cycles. (Schulz, 99)

As an energy worker, I am able to pick up on not only where the physical disease is manifesting in specific organs, but also where imbalances lie in the energetic body that have potential to reverse or create physical disease. The chart above is a good general representation on how the energetic and emotional body communicate through physical illness, but each individual’s body has its unique dialect and symbolism. Therefore, it is up to the individual to listen to their intuition and hone in on the specific meaning of their symptoms. This internal work is often the missing link in those who suffer from chronic illness and are not healing, regardless of lifestyle changes.

Book References:

Energy Medicine: Balancing Your Body’s Energies for Optimal Health, Joy, and Vitality by Donna Eden

Women’s Bodies, Women’s Wisdom: Creating Physical and Emotional Health and Healing by Christiane Northrup, M.D.

Awakening Intuition: Using your mind-body network for insight and healing by Mona Lisa Schulz, M.D., PH.D.

Image Source:

https://www.crystalherbs.com/chakras-subtle-bodies.asp

http://www.pamelawebsite.info/single.php?lang=en&id=16

Lyme Elixir Life Update

1481978482297I’ve spent the last few years creating new life. I’ve gone through pregnancy, breastfeeding, and child rearing the most amazing little girl with the biggest heart. I’ve also created new life within myself. I’ve put in the time, effort, suffering, patience, and due diligence required for deep healing. The kind of healing where you release death, decay, parasites, find a void, and fill the void with new vibrant tissue. I’ve gained great appreciation for the human journey and the inherent healing capability stored inside each and every one of us.

My life was turned upside down when I received a Lyme diagnosis a few years back. I had been sick for years and finally had a label for the symptoms and suffering. That night I cried for hours. There were some tears of relief, but most of the tears were to mourn the children I never had. I was raised to be a career woman, a doctor. And it wasn’t until that moment that I knew I wanted to be a mother. With symptoms of endometriosis and confirmed chronic Lyme disease, I was told I was infertile and children may never be in my future.

IMG_1067My prognosis was dim. My LLMD told me I was one of his most sensitive patients. After months of intensive Lyme treatments with him, he admitted he could no longer help me. My neurological symptoms became extreme as I was suffering from hundred of partial complex seizures a day. I could no longer work. I could no longer live. I was in pure survival mode not knowing how to face another day of pain and agony. I realized then that no other human being could be as invested as I was in my healing journey. I didn’t have the answers, but I knew I had an entire life to live and I was determined to live it with quality. I was only 23 years old. I wasn’t about to let anyone convince me that I couldn’t have a family or a life with chronic illness. Shortly afterwards, I discovered coffee enemas, liver flushes, and my journey to vibrant health was finally on track.

IMG_3482As of today, I have completed a full series of liver flushes. It took about 30 flushes to stop passing stones. I have completed 36 in total with 5 flushes that produced no stones or parasites. I spent two years doing daily coffee enemas, up to 4 in one day. Then I gradually reduced to once a week or as needed. I gradually transitioned from a SAD to a whole food plant based diet. I have been gluten-free for over 5 years with no desire to ingest wheat or glyphosate ridden foods. I eat organic whenever possible and fresh produce daily. I have been vegan for 2.5 years and have no desire to eat animal products.

I learned to meditate and listen to my intuition and gut instinct. I switched from intense exercise 6 days a week to moderate exercise 3-4 times a week. I love a weekly Epsom salt bath and loading up on greens and seaweed to keep my magnesium levels high. I no longer benefit from enemas. I no longer need liver flushes. I no longer take any pharmaceuticals or supplements. I no longer experience seizures. I no longer associate with any disease. I was included in the 1% of women who successfully give birth at home as a first-time mother. I was able to breastfeed for 20 months.

IMG_7282What does life after Lyme look like? It takes form in the understanding and appreciation of natural cycles. I am a mature woman who honors her menstrual cycle. I understand my cyclical and seasonal nature. I embrace seasonal shifts and their associated viral infections. I understand that there is a natural time to cleanse and a natural time to build. There is a time to express oneself externally in the world and a time to go inwards and reflect. I understand pain is a message from my body. Listening to that pain has given me the ability to change for the better. I understand the physical and energetic impact of the substances that I ingest daily. I have a great appreciation for my elimination organs and pathways. I have a great appreciation for the ability to move my body and to let it rest. I have a great appreciation for all emotions and their lessons.

What’s next on my healing journey? My physical body has healed significantly with the lifestyle factors I have diligently implemented. I have shifted my focus from physical healing to emotional and energetic healing. Energy medicine has been with me since I first worked with a functional LLMD. He introduced me to muscle testing, a method I have implemented and a skill I have honed for year. Now, I am diving into ancient knowledge and wisdom of the energetic body. I’m facing imbalances in my chakra system, connecting my electrics, and repairing damage to my basic grid. I’m facing fears, long held physical and emotional trauma, and working through limiting beliefs. I’m decalcifying my pineal gland and finding a better balance between intellect and intuition. I’m discovering balance with my divine feminine and divine masculine energies.

IMG_7194My life is transitioning from one of repair to one of creation. My second child is nestled away in the comfort of my womb growing bigger and stronger daily. I’ve learned to enjoy and embrace pregnancy as a phase of building. My boobs and belly are growing, my mind is expanding, and my dreams for myself and the world around me are building. I’m ready to share the knowledge and experience I’ve gained. I’ve healed myself and now I’m ready to help others do the same. It’s time to create, to connect, and manifest a new world.

Are you ready to join me? Are you sick of suffering from a chronic illness and want to fully heal yourself? Sign up for a health consultation to get started on the right path.

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Lessons Learned- Trip to Crete, Greece

When I was extremely sick with chronic Lyme disease, one of my most debilitating symptoms was environmental and food sensitivities. I could spot a mold problem long before any diagnostic test. Cleaning products with ammonia or bleach would trigger a severe asthma attack within minutes. Toxic, non-moving air in closed hotel rooms would keep me up all night with an overwhelmed liver. It was very hard for me to eat out in restaurants. Ingesting conventional animal products would cause me to vomit within the hour. Glyphosate laden wheat products would cause diarrhea and an inability to properly digest food for a week. For these reasons, I developed an intense fear to traveling and eating out. I could recover from symptoms when I had my clean “safe space” of a home and home cooked meals. Traveling became panic inducing and out of the question for a couple of years.

3 years, 32 liver flushes, hundreds of coffee enemas, and an impeccable plant based diet later, my health had vastly improved and my husband and I planned our first trip as a family to Crete, Greece where much of his extended family resides. Oddly enough, I had no anxiety or fears traveling across the world with a toddler to stay on an island for two and a half weeks. I was not concerned about our living arrangements, as staying in someone’s home with good air flow is enough to get a good night’s rest. I was not concerned about the food, because the Mediterranean diet is put on a pedestal in the health world. I was excited to dive into the mineral rich, tasty produce. I was not afraid of any hiccups or issues that may arise, because we were going to be with lots of family who has our best interest in mind and willing to help resolve any issues that may arise.

Lesson #1

When you let others cook or prepare food for you, you risk acute illness and disease.

Right after we arrived at the airport in Crete, we were expected to go straight to my husband’s grandmother’s house to meet the relatives and eat a meal. Even though I wanted to go straight to where we were staying and rest, I obliged as this was a new culture and felt it best to go with the flow. I quickly learned that the familial expectation was to eat lunch together everyday that had been prepared by an aunt or grandmother. I felt uneasy as I am used to preparing everything my toddler and I ingest. I obliged with this expectation for several days. I felt “off” during this time and was quick to blame any malaise on jet lag and being introduced to a new microbiome. It wasn’t until my baby, Athena, was vomiting for the second day, I was extremely nauseous with stomach cramps, and my husband felt digestive discomfort, that I decided to say enough was enough. I was no longer willing to let someone else prepare food for me. Soon there after, everyone recovered and we were finally able to enjoy our stay.

Lesson #2

There is junk food everywhere. Living a healthy lifestyle is now a choice, even in the Mediterranean.

The food we were ingesting that made us ill was still plant based and gluten free. When someone else prepares food there is risk for poor quality ingredients, rancid ingredients, poor preparation methods, and additional unwanted ingredients. Even though some of the dishes were similar to what I prepare at home, we were exposed to refined sea salt that contain anti-caking agents (hello aluminum), rancid olive oil in large quantities, and refined sugar. For example, we were given what they call “Greek candy”. I was told it consisted of roasted sesame seeds and raw honey. Later I found out that they add brown sugar and “fructose”, heavily refined sugar derived from fruit, to bind the bar together. My family has not ingested refined sugar in months, so it reeked havoc on our systems.

Lesson #3

The Mediterranean has Westernized.

I was sitting in the Venetian port when I opened my first restaurant menu. I could not believe what they were selling: hamburgers, ice scream, soda, and most dishes containing some sort of animal product. This was surprising to me, because Greeks are known for eating animal products sparingly. Their cuisine is typically vegetarian unless there is a holiday or special occasion. This menu was something I would find at a restaurant in America that I would never chose to visit. The disease inducing food we frequently see in restaurants in America is also widely available in Crete. As a consequence, the health of their population is quickly deteriorating. Although their rates of obesity are lower, a visit to the beaches will prove that most people are now overweight and carrying excess fat around their mid section. Beautiful healthy bodies of a healthy weight are becoming the exception when just a few decades ago they were the standard.

Lesson #4

When the land offers you an abundance of fruit, simplify your diet and life by eating mono fruit meals for optimal hydration and health.

As soon as we started sourcing and preparing our own food, we found an abundance of fresh fruit at produce stands across the city. It is near impossible to find seeded watermelon in Boston, so we were stoked to dive into copious amounts of watermelon. We decided to start each morning with a watermelon cleanse. We cut a large watermelon in half and ate straight from the bowl until we couldn’t eat anymore. Our kidneys would feel slightly overwhelmed when we hit our limit, so we would lie down until it passed. This type of breakfast hydrated us for the whole day, prevented our skin from burning, and has had lasting effects boosting our kidney health. We snacked on mono fruit meals of sweet doughnut peaches, cucumber, tomato, nectarines, and fresh squeezed orange juice. When fruit is allowed to fully ripen on the tree and be eating soon thereafter, the flavor is so rich that there is no need or desire to add anything extra.

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Lesson #5

Your health is more important than any societal expectation.

In most culture, the food traditions are an integral part of social experiences. People want to cook for you as an act of love. People want to dine together and discuss the cuisine. There are expectations to eat together from similar dishes. These traditions are worthless if and when they lead to disease and a decrease in vitality. Each individual is solely responsible for what they put in their own mouths. While awkward and uncomfortable, I no longer hesitate to bring my own food to social gatherings and refusing to eat anything that I know will not nourish my body and lead to a greater state of vitality. It is a form of self-love and self-respect to choose to ingest only what properly nourishes your body.

Lesson #6

Traveling Abroad can create an increased need for breastfeeding a toddler.

Before our trip, I was nursing Athena in the morning, once or twice during the day, and at night. I was finally able to leave her for an extended period during the day without having to worry about nursing her. I have been delaying weaning, as I knew it would be very helpful to breastfeed during our international flight. I was surprised by how often and how much Athena wanted to nurse abroad. We went from almost weaning to a breastfeeding relationship reminiscent of that with a 3-month-old infant. She was attached to my boobs night and day. After the rough adjustment to Greek cuisine, she became very picky about what and how much she would eat. She rarely drank water, so she nursed for food, hydration, comfort, and security. It was a very difficult stress on my body, but I was grateful for the ability to nurse her on demand to smooth over any difficulties while traveling with a toddler.

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In conclusion, my trip taught me very important life lessons and help to solidify much of the health and wellness wisdom I have gained over the past few years. The food that we eat lays the foundation for the state of our health and wellness. It is an individual responsibility to take care of our bodies and fuel our bodies with nourishing food to the best of our ability and knowledge. It is time to create new recipes and new traditions that will lay the foundation for healthy individuals and therefore healthy populations.

Root Cause of Allergies and How to Reverse Them

One of my biggest challenges of living with Chronic Lyme Disease was the emergence of food and environmental allergies. I developed a severe case of OCD in an attempt to eliminate or avoid anything that triggered an allergic response. I was highly reactive to mold, construction dust, pollen, animal products, antibiotics, pharmaceuticals, wheat, dairy, corn and corn products, chemical additive such as sodium benzoate, synthetic fragrances, and even foods, such as sweet potatoes, pineapple, zucchini, eggplant, etc. I would have panic attacks, asthma attacks, mental confusion, general itching, and debilitating fatigue. I was so consumed with fear of everyday activities and environments that I could no longer live fully. I had entered pure survival mode with a very low quality of life. I developed PTSD and experienced increasingly worse allergic reactions.

When I finally discovered the right path to healing, I still eliminated and avoided allergy triggers, but I kept an optimistic perspective. I was determine to understand the root cause of allergies and how to reverse them. I was highly disappointed with the literature on allergies from a western medical perspective. I found proclaimed ignorance to the cause and poor symptom management techniques. In the alternative medicine realm, I found NAET and used that technique for several months without much decrease in allergic reactions. I would have had to done hundreds of NAET sessions to reverse all of my allergies if it was effective, so I found the treatment to be a poor use of time and monetary resources.

I gathered what information I could find from various sources that presented pieces of the puzzle to the allergy mystery. I created an allergy theory and drew up a lifestyle game plan to reverse my allergies. As of a month ago, I have successfully reversed all of my environmental and foods allergies, including my most severe reactions to mold and sweet potatoes.

In this article, I will present my allergy theory and the steps necessary to reverse allergies. My theory and experimental results closely align with the theory presented by nutritional balancing scientist, Dr. Lawrence Wilson. My theory differs in that I recommend the elimination of animal products and the inclusion of organic fruits.

For the purpose of this article, I am going to define an allergic response as a prolonged inflammatory stress response. I am going to focus on IgG and IgE type reactions. This theory does not apply to anaphylaxis IGA type reactions.  It is important to remember that allergic reactions have an evolutionary advantage that consists of protection from foreign objects. In a healthy immune response, there is a stress wave consisting of an acute phase followed by a recovery phase before the body returns back to equilibrium. In the acute phase, the immune system secretes pro-inflammatory signaling proteins and hormones to attack and sequester the foreign object. In the recovery phase, the body secretes anti-inflammatory hormones, such as cortisol, to disperse and replenish nutrition to the army of immune responders. When the immune responders are dispersed, rested, and restored then the body is back in equilibrium ready for the next attack. An allergic response occurs when there is a breakdown in the proper immune response and symptoms arise from prolonged inflammation.

Root Causes of Allergies

  • Weak Adrenal Glands.

The adrenal glands are responsible for producing cortisol, the body’s main anti-inflammatory hormone that is responsible for the regenerative phase of the stress wave. Also, the adrenals produce pro-inflammatory hormones, epinephrine and norepinephrine (AKA adrenaline and noradrenaline), to slow down allergic reactions by opposing histamine production. A person showing signs of a sympathetic dominance pattern struggles from a dysregulation of glands that prevent the nervous system from properly responding to immune responses. Exposure to fatigue, cold and stress of any kind can weaken the adrenal glands and trigger more severe allergic reactions.

  • Cell Permeability

Cell membrane defects allow foreign proteins to enter cells; this causes histamine to pass freely in and out of cells. When the histamine reaches blood circulation, symptoms will appear.

  • Nutrient Deficiencies coupled with Heavy Metal Toxicities

Vitamin C deficiencies lead to adrenal insufficiency, as this vitamin is a building block for the production of cortisol. More vitamin C is stored in the adrenals than any other part of the body. Under times of stress, the body retains copper and dumps zinc to properly manage stress hormones, such as adrenaline. Chronic stress and poor nutrition will lead to a zinc deficiency coupled with a copper toxicity.

  • Leaky Gut

This condition presents with damaged, inflamed, and malnourished intestinal membrane that becomes excessively permeable. Unwanted foreign objects, such as partially digested food, food toxins, food chemicals, bacteria, viruses, and fungus, cross the intestinal membrane and enter the bloodstream. At this point, the body mounts a systematic inflammatory response to clear the blood of unwanted, foreign objects.

  • Ingestion of Foreign Objects

The human body is not meant to ingest certain objects, because there is no nutritional value and the objects cause harm to human tissues. Common foreign objects that elicit strong allergic responses include but are not limited to chemical toxins (food additives, herbicides), heavy metals, pharmaceutical drugs, and vaccines.

  • Autointoxication

When the elimination organs and pathways become congested, the body’s ability to properly break down and assimilate food decreases. This could be the result of liver congestion due to thick bile, intrahepatic stones, and parasites. Intrahepatic stones may appear in the common bile duct where they partially block the flow pancreatic enzymes of fluids necessary to break down food in the stomach and small intestine. Decreased food breakdown and absorption leads to large food particles putrefying in the large intestine thereby causing auto-intoxication.

  • Trauma

Emotional and physical traumas can weaken the adrenals, deplete nutrients, and encourage the storage of toxic metals. The type of trauma can have an effect on where the toxic metals are stored and where the allergic reaction presents.

 

How to Properly Interpret IGG Food Allergy Test Results

Allergy and sensitivity testing is very popular in the alternative health world right now. While it is logical for someone to have an adverse reaction to a foreign object, it seems strange that people are having adverse reactions to whole foods. Being allergic to foods that have incredible healing properties never sat well with me. Recently, I listened to a podcast by Anthony Williams, The Medical Medium, on this topic (see sources) and his interpretation of IgG testing resonated with my understanding of natural laws and my personal experience with reversing food allergies.

The IgG allergy test recognizes when the body produces histamine in response to eating certain whole foods. However, the method in which these healing food produce histamine is indirect via a healing reaction. Often these foods have powerful healing capabilities, such as antimicrobial properties. If you have a viral, bacterial, or fungal overgrowth, then ingesting this food may will the infection. When these germs die, they release neurotoxins and the body needs to clean up the debris, so the body mounts an immune response (cue histamine!) to clean up the mess. Also, you may only exhibit the undesirable allergy symptoms when your elimination organs and pathways are congest and the adrenals are weak.

If you chose to get tested, pay attention to the foods that elicit an IgG response. Those food are going to be your medication for returning to vitality. However, start slowly and watch how you respond as to not elicit an intolerable healing reaction. Make sure to support your adrenals as you reintroduce or increase these foods. You want to avoid consuming so much at once that you exhaust all of your adrenal resources. I recommend muscle testing foods that trigger IgG responses before adding them back into your diet. If you muscle test strong, then your adrenals are healthy enough to handle the healing that will happen in response to eating that food.

How to Reverse Allergies

Begin a nutritional balancing program that focuses on organic, gluten-free, non-gmo whole foods. This means you must reduce and eliminate wheat, dairy, animal products, and processed foods, especially those containing refined or synthetic sugar and gmos. See my article on glyphosate as to why I make this general recommendation.

Focus on incorporating foods that are high in vitamin C, vitamin A, manganese, bioflavonoids, essential fatty acids (avocados, Greek extra virgin olive oil, coconut oi), and herbs like stinging nettle. Eat lightly cooked vegetables 2-3 times a day to reverse nutritional deficiencies. Reverse mineral deficiencies by incorporating sea salt, fresh pressed celery juice, lemons, limes, sea vegetables, and leafy greens. Heal leaky gut by incorporating pre-biotics (bananas, potatoes, sweet potatoes) and living probiotics in the form of fermented vegetables (sauerkraut, kombucha).

Decongest elimination organs and pathways. This is key. It doesn’t matter how good your diet is if you cannot break down and absorb nutrients or effectively process toxins and metabolic waste. In my experience, the best way to decongest the liver is to perform a liver flush series by Andreas Mortiz (check out “The Amazing Liver and Gallbladder Flush”) combined with coffee enemas as needed and nutritional liver support, such as dandelion tea. Decongest the intestines by performing colonics or warm water enemas and reducing or eliminating animal products that have no fiber. Support the kidneys with optimal hydration. Drink at least half of your body weight in ounces of pure water every day. Drink cranberry juice, lemons, and kidney cleanse tea to break down calcification. Decongest the skin by sweating regularly during exercise or warm Epsom salt baths.

Reduce and eliminate ingesting foreign objects. Cease taking pharmaceutical medications, vaccines, and flu shots. Avoid eating processed foods and taking synthetic supplements. Switch over to natural cosmetics and cleaning products (castile soap, vinegar).

Exercise at light and moderate intensities by incorporating walking, yoga, stretching, rebounding, and light weights into your fitness routine. Temporarily reduce or eliminate intense exercise, such as running, that can deplete the adrenals.

Utilize stress reduction and management techniques, such as sleep, meditation, and spending time in nature. Find ways to process and let go of negative emotions while focusing on optimistic perspective and positive thoughts. Work through and release past emotional traumas. Don’t forget to laugh and remember Bill Hick’s saying “It’s just a ride.”

The most important take away from this article is that allergies can be reversed. You do not have to suffer and live in fear of the next reaction for the rest of your life. Be patient. It may take a year or longer for allergic reactions to cease when you take steps that lead to rebuilding the adrenals, liver, and intestines.

Sources:

http://www.theraj.com/allergies/allergies-causes-treatments.php

https://www.tcmworld.org/get-to-the-root-cause-of-allergies-with-tcm/

http://www.ener-chi.com/gallstones-in-the-liver-can-cause-disorders-of-the-respiratory-system/

http://drlwilson.com/articles/allergies.htm

https://player.fm/series/medical-medium-podcast/healing-from-allergies

Glyphosate’s Role in Causing Chronic Illness

Glyphosate is the active ingredient in Monsanto’s popular “broad spectrum” herbicide, Roundup. This herbicide has greatly impacted agricultural methods and is at the root of the rise of chronic illness in the United States. Many genetically modified foods are designed to be “Round up Ready” meaning they are resistant to roundup. As of 2001, Glyphosate is the most used herbicide. Let’s take a look at how glyphosate is causing chronic illness and what you can do to minimize exposure on your path to wellness.

It is generally accepted that the farming land in the Unites States is becoming increasingly more mineral deficient. This idea is used to justify the need for taking supplements daily. But humans are not deficient in supplements. We are becoming deficient in plant based nutrition. By understanding what is causing these mineral deficiencies, we are able to make dietary adjustments and lifestyle changes were all we need is whole foods, exercise, rest, and sunshine to live a life full of vitality.

Monsanto claims that glyphosate is non-toxic. “All Roundup® Weed & Grass Killer products contain the same active ingredient*, glyphosate, which targets an enzyme found in plants but not in people or pets.” This claim could not be further from the truth. However, the damage caused by glyphosate may take years before symptoms appear, so although death is not imminent with ingestion, chronic illness is prevalent with chronic exposure. Glyphosate targets a protein synthesis pathway called the shikimate pathway.

There are multiple pathways by which glyphosate could lead to pathology. A major consideration is that our gut bacteria do have the shikimate pathway, and that we depend upon this pathway in our gut bacteria as well as in plants to supply us with the essential aromatic amino acids, tryptophan, tyrosine, and phenylalanine. Methionine, an essential sulfur-containing amino acid, and glycine, are also negatively impacted by glyphosate. Furthermore, many other biologically active molecules, including serotonin, melatonin, melanin, epinephrine, dopamine, thyroid hormone, folate, coenzyme Q10, vitamin K, and vitamin E, depend on the shikimate pathway metabolites as precursors. Gut bacteria and plants use exclusively the shikimate pathway to produce these amino acids. In part because of shikimate pathway disruption, our gut bacteria are harmed by glyphosate, as evidenced by the fact that it has been patented as an antimicrobial agent. – Stephanie Seneff

Ever been told that you need to supplement iron, folate, coenzyme Q10, vitamin K, vitamin E, vitamin B12, Magnesium, Manganese, Chondroitin Sulfate, or Glutathione? All of these deficiencies are directly correlated to ingesting glyphosate that inhibits the production of precursors necessary to create those nutrients in bioavailable forms. Glyphosate binds to an enzyme, EPSPS, in the shikimate pathway that produces amino acids that are necessary to create bioavailable forms of nutrients listed above.

Glyphosate harms the bacteria and fungus in the soil and in our intestines leaving the soil and our bodies lacking in bioavailable nutrients. This creates a perceived need for fertilizers and supplements. But what we really need is avoid further use or ingestion of glyphosate and to flood the soil with bacteria and fungus to effectively break down the glyphosate. This can be accomplished by creating compost for farmland and ingesting fermented vegetables and mushrooms.

Illnesses that have increased with the use of glyphosate include but are not limited to Lyme disease, Autism, ALS, Chronic Fatigue Syndrome, Dementia, Alzheimer’s, Anxiety, Mood Disorders, Insomnia, Obesity, Cancer, Tooth Decay, and Mitochondria Disease.

The most common sources of glyphosate in food are Round Up Ready GMO crops and conventionally grown crops that are sprayed with Roundup three days before harvest. Foods approved to be grown as GMOs in the US are corn, soybeans, cotton, canola, sugar beets (can be GMO and labeled organic), alfalfa, papaya, yellow “crook neck” squash, zucchini, “Arctic” apple, and “Innate” potato. Crops that are sprayed with Roundups a few days before harvest include wheat, peanuts, nuts, beans, lentils, and oats. These lists are a baseline, but are not all encompassing.

Conventional animal agriculture feeds their livestock with gmo corn and soy. The glyphosate builds up into the animal tissue and remains in the animal products you buy in stores and at restaurants. If you are not ready to give up animal products, make sure to buy grass fed, free range, organic animal products or wild caught fish.

Organic farmers are not allowed to spray Roundup on their crops, so eating organic is a great way to reduce exposure. However, conventional farmers use aerial spraying techniques that cause contamination of neighboring organic farms. Glyphosate is so prevalent in our society that trace amounts have been found in rainwater. It is not possible to completely eliminate glyphosate, but we can dramatically reduce exposure and support our elimination organs to prevent it from building up in our bodies.

Protect yourself from glyphosate by buying organic and non-gmo produce and going gluten-free. Products high in gluten, such as wheat, barley, rye, and oats are also heavily sprayed with Roundup. Most processed food includes ingredients that are sprayed with glyphosate. For a processed food to be certified organic, it only needs to contain 95% organic ingredients (unless labeled 100% organic). Therefore, even 5% of organic packaged foods could contain trace amounts of glyphosate in the form of gmos or conventional produce. Take control by growing your own garden, boycotting Monsanto, refusing to buy products sprayed with Roundup, and supporting your local organic farmers.

Liver flushes and coffee enemas support your liver and colon thereby increasing nutrient absorption and detoxification of toxins, such as glyphosate. Epsom salt baths help replenish magnesium and sulfur. Sea vegetables and sea salt help replenish trace minerals that are deficient in our soil. By completing a liver flush series, performing coffee enemas, taking regular Epsom salt baths, and eating an organic, non-gmo, whole food diet you can heal whatever chronic illness ails you and return to vibrancy without taking supplements. Nature has innate methods to return to a state of harmony. In agriculture, organic permaculture returns the land to harmony. In humans, organic food consumption and a healthy lifestyle returns our bodies to harmony.

For further reading, check out research by Dr. Stephanie Seneff at MIT. She has published several peer review articles looking at trends involving usage of Round Up.

 

Sources:

http://www.roundup.com/smg/goART3/Howto/how-do-roundup-weed-and-grass-killer-products-work/43200019

http://pubmedcentralcanada.ca/pmcc/articles/PMC4392553/

 

Healing Crisis During Ovulation

This is a story of my experience with a recent healing crisis. I’m sifting through the progression of events to further understand my body, my cycle, and its healing mechanisms. My hope is that by sharing this story others may develop a deeper understanding of their own healing mechanisms.

A healthy body is responsive and adaptive. A healthy body will experience discomfort and a range of sensations, energy levels, and nutrition needs. This has been a very important revelation for me. As an athlete and a singer growing up in a man’s world, I was taught I had to be linear and ‘consistent’ to be successful. I interpreted this as sticking to a strict training regime and never falling ill to prevent sub optimal performance. I pushed myself until my body could no longer be pushed. I’ve spent a lot of time resting and healing over the past couple of years. The problem with the linear approach is that women are not linear; by nature women are cyclical, or even spiral. Becoming a mother has taught me very important lessons, one of which is understanding my moon cycle.

Pre-pregnancy, I intuitively knew that I was infertile. Many women who have Lyme disease struggle with fertility issues. In fact when I first hear my Lyme diagnosis, I cried for hours mourning the children I never had. In that moment, I knew I wanted to be a mother, but had to face the very real possibility that my body was not healthy enough to grow and sustain another life. I had signs of endometriosis. I had severe nutrition deficiencies. I had low estrogen. And I had issues with the left side of my pelvic region. I was too scared to be told I was infertile, so I never got tested. My hope was that if I figured out my other health issues, then my fertility issues would also resolve on their own.

Six months after beginning liver flushes, I became pregnant with my rainbow child. My menstrual cycle returned four months postpartum. This has been an interesting journey breastfeeding and menstruating simultaneously. Both require a great amount of energy, nutrition, and rest. At these times, women need to go inward, listen, and respect the ever changing needs of her body.

In January, I had a very difficult mid cycle experience. I suspect that I was dealing with an ovarian cyst that had burst. After a week or so the symptoms resolved. I used yoga to rehabilitate my pelvic and core regions, and soon felt as good as new.

In February, I had no mid cycle discomfort. I had mild emotional PMS, the shortest cycle of my life (22 days), and the heaviest menstruation, which ironically fell on Athena’s birthday party. At the one year mark postpartum, the heavy bleeding reminded me of the intense bleeding following childbirth. I embraced this by wearing a red dress for the birthday party to celebrate my fertility. The sensations I felt indicated that I ovulated from my right ovary in February.

In March, I was feeling amazing from day three to nine of my cycle. I went on a few runs. Felt strong with my energy flowing well. I didn’t have any excess tension. My mind was sharp. My mood was optimistic. I was happy to be alive in this body. There was a moment when I reminisced on how much pain I used to be in and how I no longer felt that pain. Then on day ten of my cycle, I began feeling abdominal and muscle cramping. Tension creeped into all of my muscles. My lymph nodes became swollen and sore. My spleen felt tender and overwhelmed. My stomach became nauseous. My digestive fire diminished. I felt extremely fatigued to the point of adrenal exhaustion. I felt a need to rest in bed as much as possible. If I was laying still, then I felt okay. The more I moved physically, the worse I felt. Movement triggered hot flashes and muscles to freeze up mid motion.

If you look at a hormone chart for menstruation, you will see that the body increases its production of estrogen, LH, and FSH in the few days leading up to ovulation. Since my body is constantly production prolactin for breastmilk, I figured my adrenals were struggling to keep up with total hormone production. Prolactin keeps estrogen levels low, so that partially explains the hot flashes. I took note to rest more and eat foods high in fat and vitamin c to assist hormone production.

On day twelve of my menstrual cycle, I hit total adrenal exhaustion. I could not handle stress or physical activity. I was too tired to pick up my baby girl. I could feel EBV taking over my whole body. A few years ago, I was unable to function for a few months as I struggled with mono. I know this sensation well. I felt tenderness and inflammation in my lower legs, all of my lymph nodes, shoulders, neck, spleen, stomach, and brain along with total exhaustion. My illness lead to vomiting up leftovers from the night before. I had not felt that experience since the year I developed food sensitivities when I was still eating conventional animal products, gluten, and processed food. Since my diet changes, I rarely vomit, not even during pregnancy.

When the muscle tension and inflammation started, I did yoga to keep my energy flowing, but found myself intolerant to light exercise. When the abdominal cramping became intense, I drank a dose of Epsom salt just in case I was experiencing gallbladder issues. Next, I did a coffee enema to help reduce inflammation. After the enema, I passed foam cholesterol crystals from my bile ducts. This helped reduce symptoms temporarily, but was not a solution to my problem. Next, I took an Epsom salt bath to support my lymph system. This helped temporarily, but the muscle tension creeped right back in. I stretched several times a day and rolled my back out with a tennis ball as a deep, painful massage. My husband also gave me a deep massage, but the tension came back immediately. As my usual troubleshooting methods were not successfully reliving discomfort, I realized that I was amidst an intense healing crisis. I was not muscle testing well to nutrient dense foods or responding well to detox protocols. My body had all of the energy and nutrition it needed to heal whatever it needed heal. All I needed was rest, hydration with coconut water, and time to heal.

On day twelve of my cycle, I woke up with the entire left side of my body sore. It felt as though I had over exercised and injured the left side of my pelvis. All of the discomfort was stemming from my left ovary and my endocrine system. I suspect that the discomfort is a result of my body attempting to heal my left ovary and restore fertility completely. My bones, ligaments, tendons, and joints ached terribly especially in my pelvis, shoulders, and ankles. I felt pain and weakness in a particular part of my pelvis that I had felt trauma during childbirth.

On day thirteen of my cycle, I woke up with residual tension, but the adrenal exhaustion was gone. Even though I felt crappy, I was able to accomplish running errands, going for a long walk, watching an active toddler, cooking homemade meals, and washing and folding five loads of laundry. I could tell the worst of the healing crisis was over. It is likely that I had successfully ovulated on this day and my hormones levels were dropping. I ended the productive day with an Epsom salt bath to help drain the toxins from my lymph system. I stretched and fell asleep.

On day fourteen of my cycle, I woke up feeling good. There is a little residual tension in my shoulders, but my stiff neck and cramping is gone. My energy is back, and I’m feeling better than ever. My left hip feels weak, but with a few days of yoga the strength will return.

What is amazing to me is that pre-liver flush, EBV could take over my life for weeks at a time. Now, it takes over for two days and then disappears. This healing crisis obviously correlates to the hormones produced during ovulation. Perhaps ovulation is a time for deep healing and menstruation is a time for deep cleansing.

As I reflect on my experience, I can see that this was not only a healing crisis, but also a time of retracing. According to Dr. Lawrence Wilson, “Retracing is a specific type of deep healing that fully restores the anatomy and physiology of a part of the body.” I encourage everyone who is embarking on a health journey to read his article on retracing: http://www.drlwilson.com/articles/retracing.htm. Understanding the principles of healing crisis and retracing will ignite a deeper understanding of your own healing mechanisms and reduce fear of illness in times of discomfort.

How did I know that I was retracing and going through a healing crisis?

  • The tissues that became inflamed had been stressed and traumatized during pregnancy and childbirth. The tendons, ligaments, bones, and spine are some of the last tissues to heal completely. The spine fully heals around one year postpartum.
  • My energy levels were very high right before the healing crisis, which is an indication of a vitality high enough to tackle deep healing. My recent diet and lifestyle included high amounts of vitamin c and vitamin d, which are necessary to repair the inflamed tissues.
  • I was reliving old trauma sensations. I had flashbacks of when I had previously felt that type of pain and discomfort. When I acknowledged the sensations as a healing crisis, then the symptoms began to diminish.
  • None of my detox methods stopped the discomfort. The body will not begin retracing unless it can completely heal the deep trauma. This means you have to ride the wave of discomfort and not interfere or suppress symptoms.
  • Food with dense nutrients muscle tested as weakening to the chi of my body. When you experience a healing reaction, excess nutrition will send the body into a more intense state of healing, which decreases vitality.
  • My symptoms were short-lived. A healing crisis will last from a couple of hours to a couple of day. If symptoms persist longer, then you are experiencing illness and not a healing crisis.
  • My vitality has returned to a greater capacity after the healing crisis.

I’m curious to see what happens mid cycle in May. When there is a deep trauma, the body may need to retrace through several flare-ups before the body can be whole. For now I’m grateful to have a support system that allows me to rest during healing crises and the bravery to tackle a roller coaster of sensation head on without symptom suppression.

“Every woman who heals herself helps heal all the women who came before her, and all those who come after” – Christiane Northrup.